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Burmese Food Recipes from the Internet

 
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 Name (English) (Myanmar)  Description 
Beancurd and Chinese Cabbage Soupေဂၚဖီႏွင့္ပဲျပားဟင္းခ်ဳိ 
Beef Tripe Saladအမဲအူျပဳတ္၊ အမဲအူသုပ္Beef tripe soup and salad by Lu Lu. Excellent recipe. Very clear and precise instruction.
Clearest Soup (Meat Stock)အသားစြတ္ျပြဳတ္ဟင္းခ်ဳိThis plain broth is needed on occasion as an accompaniment to oily food such as Chinese fried rice, fried noodles, vennicelli, etc. It is also the basic stock for other recipes.
Cucumber and Dried Shrimp Soup, Bland 
Drumstick Fish Soupဒန္႕သလြန္သီးခ်ဥ္ရည္Visit this link to find out why poor Ma Lu Lu call this dish as Stick Curry. You will also learn a little bit about Mawlamyaing, her family and her wonderful garden.
Fish and Radish Soup, Sour 
Little Red Lentilsပဲနီကေလးဟင္းခွ်ိ 
Mezali Leaf Soup (Cassis Siamea)မယ္ဇလီရြက္ဟင္းခ်ဳိThis recipe is given though mezali leaves may not be available outside the tropics as it is a special one using bitter leaves to give a rich, non-bitter soup. Burmese relish this soup greatly.
Pickled Mustard Leaf Soupမုံ႔ညင္းခ်ည္ ၾကမ္ဆိုင္ဟင္းရည္ 
Pork Trotters Soup၀က္ေျခေထာက္စြတ္ျပဳတ္Ma Cho Wutyee will show you how to make Pork Trotters Soup in both Slow Cooker and normal way.
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