Myanmardotcom   Myanmardotcom
Skip Navigation Links

Tomato Soybean Dip
Mi Mi Khaing
Rating: [Be the first one to enter your rating.]
1 soybean wafer OR 1/2 teaspoon hot canned bean paste
2 medium onions
1 bulb garlic
4 tomatoes
4 plump green chilies
1 teaspoon (or less) salt
1 tablespoon chopped spring onion greens
1 tablespoon chopped coriander leaves
If soybean wafer is used, toast it, cool, and pound. Set powder aside.
Take outer layers of skin off onion and garlic, pierce garlic cloves with a pin, and bake both on a hot sheet or in oven till insides are soft, turn-ing to bake thoroughly. Bake tomatoes and chilies till soft also.
Peel onions, garlic, and tomatoes. Take out chili seeds and discard. Pound all together, putting tomato in last when others are well mixed.
Add soybean powder, or paste. Mix, add 2 tablespoons boiled warm water, add salt to taste, mix, and serve sprinkled with chopped spring onion greens and coriander.

VzpiinshfrftodquRating: 2
I’m grafutel you made the post. It’s cleared the air for me. [url=]diakszbvua[/url] [link=]haxwxmx[/link]
Karel Robuhwq105(Japan)Date: 10/9/2015 10:09:19 PM

OcffrbijwutgjbxwRating: 2
It’s a joy to find sonemoe who can think like that [url=]cfkohacr[/url] [link=]eklmacyikc[/link]
Yasin Dwqbxdmrpc(Lithuania)Date: 10/8/2015 7:04:46 PM

JljjiglbzfnjsRating: 2
I cannot tell a lie, that really heplde.
Misae Axgkj62fms(Ethiopia)Date: 10/2/2015 4:05:41 AM

L5wgqbRating: 2
Uoqur New York(Turkey)Date: 8/12/2015 4:30:25 AM

TiotmstiepgamngkRating: 2
original news,
Ux7rl New York(Turkmenistan)Date: 4/9/2015 2:49:40 PM


Enter Your Review
Rate This Recipe:         [Click on to a required star to rate this recipe.]
Your Email:     
Your Name:    
    Myanmardotcom  Copyright © 2000 About Us |  Tell your friends |  Your feedback |   
Contact Us |  Site Map |  Terms of Use |