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Fish Sauce Dip (Quickest and Easiest)
Mi Mi Khaing
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1 tablespoon oil
Large pinch turmeric
1 tablespoon coarse chili powder
2 teaspoons shrimp powder
3 tablespoons fish sauce
Heat oil, lower heat slightly, add turmeric and chili, and fry till it darkens. Add shrimp powder and stir. When mixed, add shrimp sauce and cook for a minute after it boils.

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